April 2015

Valdelosfrailes Rosado is a fresh, bright balanced rosé wine made with grapes from proprietary vineyards in Quintanilla de Trigueros

The 29th edition saw a 50% increase in exhibitors from outside Spain and generated an estimated business volume of 192 million euros

Matarromera Reserva is made entirely from Tempranillo grapes and is aged for 18 months in French and American oak barrels

OVISPAIN comprises five cooperatives from three autonomous regions of Spain, bringing together close to 2,800 members from 11 autonomous regions

Held in Valladolid from March 26th to the 29th

The Teresa de Jesús, maestra de oración exhibition in Ávila and Alba de Tormes (Salamanca) is the 20th edition of the “Las Edades del Hombre” series

The Spanish tennis player, a self-confessed olive addict, is participating in a Spanish food promotional campaign which highlights quality wine, ham and olive oil

Revenues amounted to 942 million euros, up 9.1 percentage points

Melior 3 is red wine made entirely from Tempranillo grapes, which spends 12 months in American and French oak barrels and bears the Vinos de la Tierra de Castilla y León