30 March de 2020
The PREDIMED study evaluates the effectiveness of the Mediterranean diet in preventing heart disease
The Mediterranean diet, supplemented with extra virgin olive oil, reduces cardiovascular risk by around 30%
The Interprofesional del Aceite de Oliva Español's new campaign is under way
As the first meal of the day, breakfast adds balance to our diet. And yet, it is one of the most often-skipped and incorrectly-eaten meals
Food and drink industry sales slipped by 2.68% in 2012, to 86.298 billion euros.
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